Freshness is the secret to enjoying a truly exceptional cup of coffee. Whether you’re a casual coffee drinker or a connoisseur, proper storage of your coffee beans is essential to preserve their aroma, flavor, and quality. At 6ty Degree Coffee Roaster, we’ve spent 14 years perfecting the art of coffee roasting, and we’re here to share the best practices for keeping your beans fresh.

Why Coffee Freshness Matters
Coffee beans are at their peak flavor shortly after roasting. However, exposure to air, moisture, heat, and light can quickly degrade their quality. Proper storage ensures that you can savor the full complexity of your beans, whether you prefer a bold dark roast or a bright, fruity light roast.
1. Store Coffee in an Airtight Container
Air is one of the biggest enemies of coffee freshness. Oxygen causes coffee to oxidize, leading to stale flavors. To combat this:
- Use an airtight container with a one-way valve to let out CO2 while keeping oxygen out.
- Avoid storing beans in their original packaging unless it’s resealable and airtight.

2. Keep Your Coffee Away from Light
Direct sunlight or any light source can damage coffee beans and degrade their oils. Store your coffee in an opaque container to block out light, and place it in a dark cupboard or pantry for added protection.
3. Control Temperature
Coffee is best stored at room temperature in a cool, dry place. Avoid storing coffee beans near heat sources like ovens, stoves, or windows. Fluctuating temperatures can affect the quality and accelerate staleness.
4. Avoid Refrigeration and Freezing
While it might seem like a good idea, storing coffee in the refrigerator or freezer can introduce moisture and odors that ruin the beans. If you must freeze coffee, follow these tips:
- Only freeze in small, airtight portions.
- Allow the beans to come to room temperature before opening to prevent condensation.

5. Buy the Right Amount
The best way to maintain freshness is to buy coffee in smaller quantities that you can consume within two to three weeks. At 6ty Degree Coffee Roaster, we offer freshly roasted beans in convenient sizes so you can always enjoy coffee at its peak.
6. Grind Just Before Brewing
Ground coffee loses freshness faster than whole beans due to the increased surface area exposed to air. Invest in a quality grinder and grind only what you need for each brew.
7. Use Specialty Storage Solutions
Consider investing in vacuum-sealed coffee canisters or containers designed specifically for coffee storage. These containers create a vacuum seal to keep air out and preserve freshness longer.
8. Keep It Dry
Moisture is another major culprit in spoiling coffee. Ensure that your storage area is dry and avoid using damp containers. Always handle your beans with clean, dry hands or utensils.
The 6ty Degree Coffee Roaster Promise
At 6ty Degree Coffee Roaster, we understand the importance of freshness. That’s why we roast our beans to order and deliver them in high-quality packaging designed to maintain their integrity. With 14 years of experience, we’re dedicated to ensuring every cup of coffee you brew is as flavorful as it should be.

Final Thoughts
Storing your coffee beans properly doesn’t take much effort, but it makes a world of difference in your cup. By following these tips, you’ll preserve the rich flavors and aromas that make specialty coffee so enjoyable. Ready to enjoy the freshest coffee? Explore our range of freshly roasted beans at 6ty Degree Coffee Roaster and taste the difference!
